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Raw milk of goat's cheese. 100% Italian milk. It comes from the Biellesi hills, where it still works as a tradition. The taste of this cheese is mild and delicate, matured for 50 days, it has a clear crust. the pasta is homogeneous and compact, slightly glanced. Suitable for everyone, especially children, and being cholesterol-free for those who follow a diet. Appreciated by vegetarians asthe RENNET is NOT AN ANIMAL ORIGIN
|Countries||Shipping Method||Cost||Italy||Standard Delivery||15.00€||- Europe "All"||Standard Delivery||18.00€|