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Share the passion for healthy food and give voice to all those small producers architects of this style of life and nutrition:
The egg is a cell (the female gamete) which, following a process of
activation and fertilization, gives rise to an embryo, and then to a new
individual. It is a cell generally of huge size (compared to those of
other cells), often visible to the naked eye (you can think to for
example to hen egg).
With proper humidity and adequate ventilation, eggs may be stored successfully for periods of 9 months or longer if kept at a temperature slightly above their freezing point.
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